Ariccia Pasta - Italian Market

Fresh Pasta
All pasta is made in-house with fresh eggs

Thick Spaghetti

Spaghetti

Tagliatelle

Tagliolini

Tagliatelle (seppia)

Tagliolini (seppia)

Bucatini

Penne

Ricotta Cavatelli

Agnolotti (seasonal vegetable)

Agnolotti (meat)

Agnolotti (ricotta)

 

Charcuterie
Our meats come from local producers and imported from Spain and Italy

Prosciutto di Parma (imported)

Prosciutto Americana (La Quercia Farms)

Jamon Iberico (imported)

Coppa (La Quercia Farms)

Lardo (La Quercia Farms)

Guanicale (La Quercia Farms)

Lonza (La Quercia Farms)

Pancetta (La Quercia Farms)

Speck (La Quercia Farms)

Bacon (Nueske)

Bacon (Local producer)

Porchetta (Local producer)

Porchetta di Testa (local producer) 

 

Cheese
All cheeses are sourced from the Anita cheese company located in San Diego, CA

Parmigiano-Reggiano

Pecorino Romano

Pecorino di Fossa

Tuada

Vento D'Estate

Caciotta

Baita Friuli

Bra

Ubriaco

Castel Rosso

Brunet

Mozzarella di Bufala (fresh)

Mozzarella (fresh)

Burrata (fresh)

Stracchino

Coach Farm Triple Cream

Ricotta (fresh)

Ricotta (smoked)

Taleggio

Gorgonzola

 

Dessert & Pastries
Our dessert and pastries are sourced from local vendors in the San Diego area

Biscotti

Croissants

Macarons

Tiramisu

Panna Cotta

Tarts

 

Panini's
All our Panini are made using Charcuterie carried in-house. They are available pressed or cold and will change seasonally.

Porchetta/Balasmaic Onions/Arugula

Burrata/Slow Roasted Tomato/Arugula